Chai / Tea Masala – Organic & Handcrafted Tea Spice Blend | Aromatic & Ayurvedic Mix for Perfect Indian Masala Chai

All Organic Ingredients

Dry Ginger Powder (Soonth)

Black Pepper Powder (Kali-Mari)

Cardamom (Elaichi)

Cinnamon (Dalchini )

Clove (Laving)

Crafted with Authentic Ingredients: Sourced from traditional grandma recipes, our chai masala captures the essence of age-old culinary practices.

Unmatched Flavor: Once you try our chai masala, you won’t want to go back to ordinary blends.

Pure and Natural: Free from preservatives, fillers, additives, anti-caking agents, and MSG, ensuring a pure and natural product.

Long Shelf Life: Enjoy the masala for up to 365 days, ensuring prolonged freshness and flavor.

Proudly Made in India: Highlights its origin and connection to traditional Indian flavors.

Using the masala powder is incredibly convenient. No more tedious tasks like grating ginger or breaking cardamom pods. Simply add a pinch of the powder to your brewing tea and experience the delightful spicy kick in every sip of your chai.

Authentic Flavor: Captures the authentic flavor of Indian tea, providing a rich and aromatic experience.

Natural Ingredients: Made using high-quality, natural ingredients sourced from trusted organic farms, ensuring a pure and wholesome product.

No Additives or Preservatives: Free from additives, preservatives, fillers, and artificial flavors, making it a healthier choice for tea enthusiasts.

Artisanal Preparation: Carefully prepared using traditional methods and secret recipes passed down through generations, ensuring an authentic and artisanal product.

Instant Refreshment: Transforms an ordinary cup of tea into a flavorful and invigorating beverage with just a small amount of powder.

Versatile Use: Can be used in various tea preparations, including black tea, milk tea, masala chai, or even as a flavoring for other beverages and desserts.

Long Shelf Life: Enjoy its flavors and benefits for an extended period.

Calories: 0
Total Fats: 0%
Cholesterol: 0%
Sodium: 0%
Carbohydrates: 0%
Protein: 0%

Store in an Airtight Container: Keep the chai masala in a tightly sealed, airtight container to protect it from moisture, air, and odors.

Keep in a Cool, Dry Place: Store in a cool, dry area away from direct sunlight, humidity, and heat sources to preserve its freshness and flavor.

Avoid Contamination: Use a dry spoon when scooping out the chai masala to avoid introducing moisture, which could cause clumping or spoilage.

Seal Immediately After Use: Ensure the container is sealed properly after each use to maintain the potency and aroma of the spices.

Check for Freshness: Regularly check for any changes in the chai masala’s color, texture, or smell, as these may indicate that it’s no longer fresh.

06-Month Shelf Life: Best used within this period.

Our masala powder is crafted using 100% natural and organic ingredients, including dried ginger, cardamom, cinnamon, and black pepper.

How much chai masala should I add to my tea?
A: Just ¼ teaspoon per cup of tea is enough for a perfectly spiced chai.

Can I use this for masala chai lattes?
A: Yes! It blends beautifully with warm milk and honey for a delicious masala chai latte.

Does it contain caffeine?
A: No, our chai masala is 100% caffeine-free, as it contains only spices.

Can I use it for cooking or baking?
A: Absolutely! It adds an exotic flavor to cookies, cakes, and Indian desserts like kheer.