Homemade Beyond Chyawanprash (Jaggery Based) – A Natural Immunity Booster

In Ayurveda, it is considered as an Elixir of life.

Direct Consumption: Take a spoonful directly from the jar.

With Warm Milk: Mix a teaspoon in a cup of warm milk.

Spread on Toast or Roti: Enjoy it as a healthy topping.

With Honey: Mix with a spoonful of honey to enhance the taste.

Jaggery-Based: Made with jaggery, a natural sweetener known for its health benefits.

Immunity-Boosting Formula: Blends wild forest antioxidant-rich fruits, Vitamin C, and 19 botanical herbs for immune support.

No Chemicals or Preservatives: Ensuring a pure and wholesome experience.

Safe for All Age Groups: Suitable for individuals from 8 months and above (if not allergic to nuts).

Stamina and Anti-Aging Benefits: Helps build stamina and slow down aging.

Hygienically Prepared: Made in a 100% hygienic environment.

Suitable for Vegetarians and Jains: Catering to specific dietary preferences.

Convenient Packaging: Packaged in a convenient jar for easy use and storage.

Trusted Quality: Adheres to high-quality standards for a reliable choice in boosting immunity and health.

Organic Amla

Safed Kalimari

Balbeej

Gokhru

Tej Patta

Pipri

Nag Moth

Giloy / Gallo

Kakad Singh

Laving

Dal Chini

Nag Kesar

Satavari

Jai Fal

Desi Soonth

Safeed Musli

Tulsi Leaves

Moringa Powder

Kesar

Kali Kismis

Badam

Fika Pista

Elaichi

Sesame Oil

A2 Desi Gir Cow Ghee

Dates / Khajur

Akhrot / Walnuts

Kaju / Cashew

Gud / Jaggery

Homemade & Fresh: Crafted with care in small batches for ultimate freshness.

Handpicked Organic Ingredients: Only the finest organic ingredients are used.

No Preservatives: 100% natural with no preservatives.

Vegetarian and Jain: Suitable for vegetarians and Jains.

No Additives, Flavours, or Colours: Free from artificial substances.

No Added Sugar: Sweetened naturally with jaggery.

Gluten-Free: Safe for those with gluten intolerance

Energy: 352.35 kcal

Carbohydrates: 73.81 g

Protein: 3.05 g

Fat: 4.99 g

Sugar: 44.48 g

Store in an Airtight Container: Keep the chyawanprash in a clean, airtight container to prevent contamination and preserve its freshness.

Refrigerate for Longevity: Store the container in the refrigerator to extend shelf life and maintain its quality. This is particularly important if the chyawanprash contains no preservatives.

Avoid Moisture: Ensure the container is completely dry before transferring the chyawanprash to avoid introducing moisture, which can lead to spoilage.

Use a Clean Spoon: Always use a clean, dry spoon when scooping out chyawanprash to prevent contamination.

Check for Freshness: Regularly check the chyawanprash for any signs of spoilage, such as changes in color, texture, or smell.

Contact us if the product is damaged due to courier handling

Chyawanprash Usage Guidelines – FAQ

We are delighted to share our Trusted Wisdom with Nutrient Power. To ensure you get the best results from our Homemade Beyond Chyawanprash, please follow these guidelines:

1. How should I store Chyawanprash?

• Our Chyawanprash is preservative-free and made with jaggery, so it must be stored in the rear (back) side of your refrigerator for adequate cooling.
• Once received, check the taste, aroma, and condition of the product. If there’s any damage due to courier mishandling or weather fluctuations (which are beyond our control), please contact us immediately.
• After checking, refrigerate the product promptly. Once refrigerated, it has a minimum shelf life of 6 months.

2. Can I consume Chyawanprash if I have a cold, rhinitis, or sinusitis?

• If you’re concerned about catching a cold or have conditions like rhinitis or sinusitis, simply remove the recommended dosage 10-20 minutes before consumption to bring it to room temperature. This will resolve the issue.

3. Is Chyawanprash safe for children?

• Yes, our Chyawanprash is safe for children aged 8 months and above.
• For children under 1 year, start with ¼ teaspoon and monitor for 3 days to check for any allergies.
• For kids above 1 year, the recommended dosage is 1-2 teaspoons per day (start gradually).

4. Can diabetics consume Chyawanprash?

• If you have diabetes, ensure your condition is under control before consuming our product. The recommended dosage is ½ teaspoon per day.

5. How can I consume Chyawanprash?

• You can eat it plain, with meals, or mix it with milk.
• If you prefer a sweeter taste, mix it with 1 teaspoon of honey (note: honey is not safe for children under 1 year).

6. What is the recommended dosage?

• Adults: 2-3 teaspoons per day.
• Children above 1 year: 1-2 teaspoons per day (start gradually).

7. When is the best time to consume Chyawanprash?

• It is recommended daily during winters, thrice a week on rest days, and occasionally during summers.

8. Is Chyawanprash safe during pregnancy or for those with medical conditions?

• If you are pregnant or have any medical conditions, consult your doctor before consumption.
• Our recommendation is to consume it only in the 9th month of pregnancy and post-birth during lactation.
• The product is sodium-free, making it safe for hypertensive patients.

9. What if I have a nut allergy?

• Avoid consuming the product if you have a nut allergy.

10. Can I get nutritional advice about the product?

• Yes! You can contact our co-founder, Dr. Isha Bafna Jain, for any nutritional queries related to the product. Simply drop your query, and we’ll connect you.

11. How can I stay updated with offers and news?

• Follow us on Instagram for updates and offers:
  https://www.instagram.com/p/ComTxzhyCS-/?utm_source=ig_web_copy_link&igshid=MzRlODBiNWFlZA==

12. What if I have complaints or suggestions?

• We welcome your feedback! Reach out to us personally, and we’ll ensure your concerns are addressed promptly.

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