Lal Masoor Dal (Split Red Lentils) – 100% Organic & Unpolished | Protein-Rich, Quick-Cooking Dal for Everyday Meals

Organic Masoor Dal / Split Red Lentil

• 100% Vegan
• Gluten-Free
• No Additives
• Unpolished
• Supports daily protein needs
• Stabilizes blood sugar levels and lowers cholesterol
• Low glycemic index, suitable for diabetics
• Shelf Life: 365 days
• Country of Origin: India

Enjoy the nutritious and versatile Organic Red Lentils in your everyday meals!

Quick Cooking: Pressure cook for convenience.

Flavorful Tadka: Enhance with onions, tomatoes, and green chilies for a delicious tadka.

Wholesome Dishes: Combine with rice for khichdi or use in soups and salads.

Store in an Airtight Container: Keep masoor dal split in a tightly sealed container to protect it from air, moisture, and pests.

Keep in a Cool, Dry Place: Store the container in a cool, dry area, away from direct sunlight, heat sources, and humidity to maintain freshness.

Avoid Moisture: Ensure the storage environment is dry to prevent mold or spoilage.

Use Within 6-12 Months: For the best quality and flavor, consume within 6 to 12 months of purchase.

Check Regularly: Periodically inspect the dal for any signs of moisture or pests and discard any affected portions.

Masoor Dal is a popular ingredient in many weight loss diets due to its low calorie and high protein content.